green tea latte frappuccino recipe

Check the thickness and add more ice and blend as desired. For the ultimate icy frappuccino matcha unsweetened almond milk frozen banana and ice are blended until smooth and thick.

Starbucks Matcha Green Tea Frappe Starbucks Matcha Green Tea Starbucks Green Tea Frappuccino Green Tea Frappuccino Recipe

Top drink with whipped cream.

. This recipe can be made vegan by using non-dairy milk and either maple syrup or agave sweetener instead of honey. Pour Frappuccino into a cup. Add the ice cubes milk vanilla honey and Matcha powder to your blender.

Blend milk vanilla syrup matcha ice and homemade Frappuccino base syrup until smooth. 2 tbsp agave granulated sugar simple syrup vanilla syrup or sweetener of choice. Start the blender on low then turn it up high.

Instructions Blend all ingredients in a blender and until smooth creamy and even in color. Other tips and tricks on this iced green tea latte recipe. Extra matcha powder for topping whipped cream.

Which is a finely ground powder used specifically for green tea. 1 cup whole milk. How to make a Starbucks Matcha Green Tea Frappuccino.

2 tsp good quality matcha green tea powder sifted or use a mini whisk to get any clumps out. Because there is a small amount of caffeine in green tea opt to drink it in the morning or early afternoon. Get the right tamper tool for your blender.

Allow the tea to steep for at least 10 minutes before using but the longer you steep the more flavorful your tea will be. 3 tbsp powdered sugar. Using dairy-free ingredients makes this recipe easier to digest for those sensitive to lactose.

Add green tea powder. Put in one cup the green tea powder which is much more convenient for this recipe. Blend until ice is broken up into a fine consistency.

It combines the cream base of a classic Frappuccino with the yummy flavoring of green tea. 1 cup of milk whole or 2 works well. 1 heaping cup of ice make sure the ice is fresh.

Use a blender tamper tool to make it super smooth. Pulse until the mixture is smooth and creamy. 1 tsp vanilla extract.

Copycat Starbucks Green Tea Frappuccino Recipe. A green tea latte starts with some quality green tea. Blend ice milk matcha vanilla extract salt and sweetened condensed milk until smooth.

This recipe is SOOOO delicious you guys. Next stir in the milk powder vanilla essence and also the sweetener you are going to use. Featuring almond milk matcha powder and honey or agave.

Add 23 of the ice. Stir well until ingredients are completely integrated into each other. Brew your green tea using a well-trusted brand of teabags.

The answer is matcha. DIY Starbucks Green Tea Frappuccino BEST Copy Cat Recipe. This delicious Frappuccino is the perfect blend of creamy vanilla and unique matcha green tea.

You can use any type of milk in this recipe including cows milk almond milk soy milk coconut etc. 1 tbsp 1 tsp matcha green tea powder this is my favorite 1. Post was updated in January 2021 with new pictures.

Having a pronounced green tea flavor reinforces the healthy calming effects. Add milk liquid smoothie base and syrup to blender. You may be wondering where the green coloring in the Frappuccino comes from since the tea is a mellow green color.

The higher the quality matcha used the brighter the green the frappuccino will be. Iced Matcha Green Tea Latte - 3 ingredient perfection. By using whole milk youll be able to more closely duplicate Starbucks recipe.

For dairy-free use almond milk. Start by adding the xanthan gum matcha powder sugar and hot water to your blender cup. Pour into a glass or plastic travel tumbler and add whipped cream to the top if desired.

In the meantime crush the ice in a crusher or mixer. Gently mix then add in the ice and the milk. Submit a Recipe Correction.

Blend until smooth serve in a tall glass and top with whipper cream for the perfect Starbucks finish. Add more syrup if you like it sweeter. Careful not to overblend.

Ingredients 2 cups ice cubes 1½ cups milk 1 fluid ounce vanilla-flavored syrup such as Torani or to taste 1½ teaspoons green tea powder matcha. Use a tamper tool to make sure the ice gets blended evenly.

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